Blue NALU
Ingredients
- 1 ½ oz. Blue Shark Vodka
- ¾ oz. Thai Basil and Black Peppercorn Syrup
- ¾ oz. Yuzu Citrus (¼ oz. Yuzu juice ½ oz. Lemon juice)
- 2 ½ oz. Fresh squeezed Pomelo or Grapefruit juice
- 1 Italian Basil sprig
- Kosher Salt and Black Pepper Rim
Directions
- Rim half of Collins glass with salt and pepper
- Combine all ingredients and shake for 10 seconds in a mixing tin
- Strain over fresh ice into Collins glass
- Garnish with sprig of Italian Basil